You will manage kitchen operations, ensuring cost efficiency and the production of innovative quality food/menus aligned with budgets to boost sales.
The ideal candidate will have significant culinary experience, strong leadership skills, and a passion for developing others in a kitchen environment.
This full-time role in Dishforth requires reliable transport, offers weekend shifts, discounted meals, and extensive employee benefits including career development opportunities.
You will manage day-to-day administrative tasks, support leaders in Food & Beverage, maintain records, handle guest inquiries, and compile management reports.
The ideal candidate has strong organisational skills, a proactive approach, and thrives in a fast-paced environment while delivering excellent customer service.
This role is based in York, working full-time hours with the opportunity to support various operations and enhance the dining experience across F&B outlets.
As a Kitchen Assistant, you'll prepare and serve nutritious meals, maintain kitchen hygiene, and support dietary needs of Residents in a caring environment.
The ideal candidate will have some kitchen experience, strong organisational skills, a keen eye for detail, and a passion for caring for others.
This part-time role requires 19.25 hours per week on a 3 on 3 off rotation, based in Wetherby with a supportive team atmosphere.